If you want to understand the basics of what the charcuterie world can offer, this is the event for you!
Limited seats. Registration required, on first-come-first-served basis.
Owner & Founder of Atout Restaurant
Chef Patrick Heuberger is the owner and founder of Atout, a rustic French bistro located among the scenic location of Dempsey Hill. Famous for providi...
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Permits entry for 1 person (Member)